Fresh spring rolls filled with your choice of succulent protein. Options include shrimp, grilled pork, grilled chicken, or tofu. A light and refreshing Vietnamese appetizer, perfect for a starter.
A6. Cream Cheese Crab Rangoon / Bánh Cua
$13.25
Crispy wontons filled with cream cheese and crab, served with a side of sweet and sour sauce.
A2. Fried Egg Rolls / Chả Giò
$12.00
Crispy fried egg rolls filled with seasoned pork, shrimp, and vegetables, served with a side of fresh lettuce, mint, and dipping sauce.
A7. Deep Fried Pot Sticker / Bánh Xếp Chiên
$13.00
Deep-fried dumplings filled with a savory blend of minced pork and vegetables, typically served with a tangy soy-based dipping sauce.
A5. Lettuce Wrap / Xà Lách Cuốn Thịt
$15.25
Choice of grilled chicken or grilled pork.
A3. Salt and Pepper Calamari / Mực Chiên Giòn
$15.50
Spicy.
A9. Salt and Pepper Shrimp / Tôm Chiên Giòn
$16.25
Spicy.
A4. Salt and Pepper Tofu / Đậu Hủ Chiên Giòn
$14.50
Spicy.
Beef Broth Noodle Soup / Pho
P6. Chicken Pho / Phở Gà
$17.50
Tender chicken slices, rice noodles, and fresh herbs in a savory beef broth.
P1. Combination Pho / Phở Đặc Biệt
$18.25
Rare steak, brisket, meatballs, tendon. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
P2. Rare Steak Pho / Phở Tái
$17.50
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
P3. Rare Steak & Brisket Pho / Phở Tái Chín
$17.50
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
P10. Spicy Beef Noodle Soup / Bún Bò Huế
$18.95
A traditional Vietnamese soup with a spicy lemongrass beef broth, including beef shank, brisket, and Vietnamese ham, served with round rice noodles.
P5. Shrimp Pho / Phở Tôm
$17.95
Rice noodles in beef broth, typically includes shrimp, garnished with scallions, onions, and cilantro.
P4. Rare Steak & Meatballs Pho / Phở Tái Bò Viên
$17.50
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
P9. Plain Pho / Phở Không
$14.00
Rice noodles served in a savory beef broth, typically garnished with finely chopped onions.
P8. Vegetable Pho / Phở Rau Cải Hoặc Phở Chay
$17.50
Choose beef or vegan broth.
P7. Grilled Pork Pho / Phở Thịt Nướng
$17.50
Grilled pork pho consists of rice noodles in a seasoned beef broth, typically includes slices of grilled pork, topped with scallions, onions, and cilantro.
Chicken Broth Noodle Soup / Hu Tieu
H2. Wonton Noodle Soup / Hủ Tiếu Hoành Thánh
$17.50
Tender wontons, rice noodles, fresh broccoli, bean sprouts, and green onions in a flavorful chicken broth.
Grilled chicken and Vietnamese egg rolls served over a bed of thin rice vermicelli, garnished with fresh herbs, crushed peanuts, and a side of sweetened fish sauce.
V5. Stir Fried / Bún Xào
$18.25
Spicy. Choice of chicken, beef, tofu. For shrimp for an extra charge.
V2. Grilled Shrimp & Pork / Bún Tôm Thịt Nướng
$17.75
Grilled shrimp and pork over rice vermicelli, typically includes fresh herbs, bean sprouts, cucumbers, topped with peanuts, fried shallots, and a side of fish sauce.
Rice Dishes / Cơm Dĩa
R5. Grilled Pork / Cơm Thịt Nướng
$19.00
Grilled pork served with steamed rice, typically includes lettuce, cucumber, tomato, pickled vegetables, and a side of fish sauce.
R3. Grilled Shrimp & Pork / Cơm Tôm Thịt Nướng
$19.25
Grilled shrimp and pork served with steamed jasmine rice, accompanied by lettuce, cucumber, pickled daikon, and carrots, garnished with green onions.
R4. Grilled Chicken / Cơm Gà Nướng
$19.00
Grilled chicken served with steamed jasmine rice, typically includes lettuce, cucumber, pickled daikon, and carrots, topped with green onions.
R2. Premium Short Ribs / Cơm Sướn Đại Hản
$24.95
Grilled premium beef short ribs, typically including a lemongrass marinade, served on a bed of steamed rice with sliced tomatoes and a fried egg.
R1. Stir Fried Cubed Tenderloin / Cơm Bò Lúc Lắc
$25.95
Cubed tenderloin, typically marinated, stir-fried and served with steamed rice, often accompanied by sliced onions and a mix of lettuce and tomato.
Fried Rice / Com Chien
F2. Shrimp & Pork / Cơm Chiên Tôm Heo
$20.25
Stir-fried rice with shrimp, pork, egg, and mixed vegetables, typically includes peas, carrots, and onions.